
​TO-GO
SERVING EQUIPMENT: NO ADDITIONAL SERVING ITEMS ARE INCLUDED IN THESE PRICES, DELIVERY FEE APPLIED
Half Pan Serves 20 | Full Pan Serves 40 (varies with entree and serving size)
A typical serving size is 4 – 6 ounces. Just for comparison, a cup is 8 ounces.
1/2 PAN OF MEAT $175 | FULL PAN OF MEAT $325​ | 1/2 PAN OF SALAD AND BREAD $100​ | 1/2 PAN OF SIDES FOR $100 |
FULL PAN OF SIDES $175​ | SMACK N CHEEZE and LASAGNA SOLD IN FULL PANS ONLY FOR $250​ |
SEAFOOD MAC SOLD IN FULL PANS ONLY FOR $375 ( CONTAINS: SHRIMP. LOBSTER & LUMP CRAB) ​​​
CONSIDER THESE SELECT TO-GO OPTIONS OR CUSTOMIZE YOUR OWN.
-
Salads & Bread
-
Garden Salad – Fresh greens, cucumbers, cherry tomatoes, house vinaigrette
-
Caesar Salad – Crisp romaine, parmesan, croutons, creamy Caesar dressing
-
Pasta Salad – Rotini, fresh vegetables, and light Italian dressing
-
Greek Salad – Romaine, cucumbers, cherry tomatoes, red onion, olives, and feta with a lemon-oregano dressing
-
Spinach & Berry Salad – Baby spinach, strawberries, blueberries, blackberries, raspberry, candied pecans, and balsamic vinaigrette
-
Southwest Quinoa Salad – Quinoa, black beans, corn, red peppers, cherry tomatoes, avacado, red onions, lime, cilantro, and creamy chipotle dressing
-
Caprese Salad – Sliced tomatoes, fresh mozzarella, basil, and balsamic glaze
-
Asian Cucumber Salad – Cucumber slices, chunky tomatoes, sesame seeds, scallions, green onions, sesame seeds, and sesame-ginger dressing
-
Watermelon Salad – Seasonal watermelon, and citrus segments, lightly dressed with mint and honey.
-
Arugula & Watercress Salad – Peppery arugula, watercress, pistachios, red onion, fennel, avocado, orange segments, fresh mozzarella and lemon vinaigretteand a light soy-ginger dressing
-
Pasta Salad – Rotini, fresh veggies, and light Italian dressing or ranch dressing
-
Cornbread – Warm, Savory, buttery, house-baked Nom Nom bread
-
Meats
POULTRY
-
Whole Chicken (Grilled, Fried, Baked, Oven-Roasted or Rotisserie)
-
BBQ Pulled Chicken (Slow-cooked, tender, house BBQ sauce)
-
Wings
-
Meatloaf ( Turkey )
BEEF
-
Mississippi or Pot Roast
-
Meatloaf ( Beef )
FISH
-
Catfish
Salmon Entrées ( served w/ rice or evoo pasta )
-
Lemon Herb Salmon – Two Fresh salmon (whole) baked with lemon, garlic, and herbs, finished with a light butter drizzle.
-
Blackened Cajun Salmon – Two salmon fillets seasoned with bold Cajun spices, pan-seared to perfection, served with rice.
-
Asian-Style Salmon – Salmon fillets marinated in soy, ginger, garlic, and sesame oil, served with Thai curry sauce and coconut rice.
-
Salmon Piccata – Lightly pan-seared salmon with capers, lemon, and white wine sauce.
-
Salmon Scampi – Two tender salmon (whole) in a garlic butter, white wine, and lemon sauce, served over thin spaghetti or rice.
-
Bourbon-Glazed Salmon – Oven-baked salmon (two whole) slightly sweet bourbon glaze, finished with fresh herbs for a bold flavor.
-
Entrées
-
Lasagna – Beef, Turkey, or Vegetable: Layers of pasta, fresh vegetables, and melted cheeses.
-
Alfredo – Chicken, Mushroom, Broccoli, or Veggie
-
Fresh fettuccine, linguine, or penne in creamy parmesan cream sauce.
-
Drunken Chicken – Chicken breast with roasted garlic in creamy vodka sauce with asparagus and cherry tomatoes
-
Bruschetta Chicken – Grilled chicken with roasted grape tomatoes, basil, garlic, olive oil, parmesan
-
Chicken Piccata – Lightly breaded chicken with capers in lemon cream sauce
-
Baked Ziti – Pasta, tomato sauce, ricotta, mozzarella, and parmesan
-
Family-Style Tacos – Choice of chicken, beef, or veggie; served with tortillas, salsa, and toppings
-
Vegetables
-
Brussels sprouts
-
Carrots
-
Corn
-
String beans
-
Broccoli & Broccolini
-
Asparagus
-
Veggie medley
-
Cabbage
-
Starches
-
Award winning Smack N' Cheeze ( SOLD IN FULL PANS ONLY FOR $250)
-
Garlic mashed potatoes
-
Baby rosemary potatoes,
-
Herbed rice
-
Sweet potatoes
-
Rice Pilaf
-
Hoppin' John Black-eyed-peas
-
Mixed Beans and Rice
-
Cajun Dirty Rice
-
Jambalaya Bn
Plant-Based Options
-
Vegan Loaf – Beyond Meat, peppers, onions, breadcrumbs, herbs, BBQ or gravy
-
Fried Oyster Mushrooms
-
Grilled Seasonal Vegetables
-
Tomato Vegetable Pasta – Zucchini, peppers, leeks, onions, celery, carrots, mushrooms, tomatoes, herbs
-
Hungarian Stir Fry – Liquid aminos-glazed vegetables over spaghetti noodles
-
The Best Damn Vegan Mashed Potatoes – Creamy potatoes with earth-friendly butter, chives​​​​​​